海鮮・地鶏居酒屋たいおう　松山三番町店

Appetizer + Dessert included

Six items will be selected from the list below.

Course example

■ Fresh fish and grilled fish

• Sashimi • Salt-seared sea bream

• Seafood yukhoe • Sea bream carpaccio

- Assorted grilled dishes (chef's choice)

■ Salad

• Homemade potato salad • Prosciutto Caesar salad

Japanese-style salad with yam and pickled plum.

■Snacks and other items

- Pickled cucumbers with mustard - Chicken with ponzu sauce

• Our most popular item: Shrimp bread • Braised sea bream

• Grilled yellowtail collar with salt • Spicy mapo tofu

• Special dumplings • Grilled chicken sukiyaki

• Today's grilled fish, boiled fish • Seafood butter sauté

• Today's meat dish • Seafood ajillo

■ Fried food

- Lightly fried gyoza - Special salt-fried chicken

• Chicken and cheese wrapped in perilla leaf • Local specialty! Jakokatsu (small dried fish cutlet)

Today's fried food platter

■ Imabari-style grilled chicken

Young thigh, mature thigh, skin, neck, gizzard, tail, chicken diaphragm

Two types will be selected from this selection.

■Rice dishes

• Crispy Lettuce and Shrimp Fried Rice • Sea Bream Rice Fried Rice

• Spicy Kimchi Fried Rice • Today's Recommended Rice

■ Noodle dishes

• Fried ramen • Today's recommended pasta

Today's recommended yakisoba

You can add an extra dish to the course price for an additional 500 yen.

You can extend your all-you-can-drink time by 30 minutes for an additional 500 yen on top of the course price.

*Please note that the contents may differ depending on the availability of ingredients.Please note.